Dolci Terre di Novi
The sweetest food and wine event of the year is back!
Inside the Trade Fair Centre you will find the best local producers, for tastings, purchases and Christmas gifts.
The numerous events include:
- Saturday at 5 pm presentation of the book "Il Grande Racconto del Vino Italiano - territori, storie e protagonisti" by Tiziano Gaia and Joe Bastianich
- Sunday at 10.30 am a special episode of the Podcast: Zona di Comfort in tour - Luoghi Comuni, which talks about the territory through stories, products of excellence, characters, thoughts and emotions. The new Community will be presented to enhance the beans of Val Borbera. Monica Basso, spokesperson of the Community will be present; Fabio Cogo, Mayor of Rocchetta Ligure; the bean producers of Val Borbera; Francesca Bertaggia, Trustee of the Slow Food Convivium of Gavi and Ovada.
Inauguration: Friday 8 December at 10 am - ribbon-cutting ceremony
Times: from 10 am to 11 pm
Visitors can discover and enjoy the local dishes, including outside the event, thanks to the proposal for collaboration which seven restaurants of the historic centre have positively responded to at this time.
For more information and to get to know the FULL PROGRAMME see the website Dolci Terre di Novi (see attached link)