Albergo ristorante da Bruno

Albera Ligure

Albergo ristorante da Bruno

Typical cuisine between Piedmont and Liguria

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Albergo Ristorante Morando

Mongiardino Ligure

Albergo Ristorante Morando

Outstanding products and possibly O mileage, food and wine tradition and great expertise in the kitchen, the Morando restaurant is a full-fledged institution in the village of Mongiardino Ligure. Immersed among greenery …

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Albergo Ristorante Ponte

Cabella Ligure

Albergo Ristorante Ponte

Good restaurant to award for the “human resistance” it still expresses. Come here for the choice of wines, for the dishes of game and for the creativity. Don’t miss out on the chestnut dumplings with Montebore …

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Anna Ghisolfi

Tortona

Anna Ghisolfi

The queen of catering and finger foods, Anna Ghisolfi, has found a home in a deconsecrated church in Tortona, where she serves her idea of taste in an eatery with open kitchen. Take a seat at the counter for the aperitif …

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ANTICA BETTOLA

Solero

ANTICA BETTOLA

La Bettola is in the centre of the town, where a family passionate about good things proposes bean and potato filled ravioli in pesto sauce, dry-cured ham cappellacci with pumpkin cream, agnolotti filled with stew, pork …

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ANTICA OSTERIA DA BIGAT

Acqui Terme

ANTICA OSTERIA DA BIGAT

One day it will be necessary to analyse the success story of this osteria that takes the name of the bystanders who after a lavish lunch dozed like the bigat (the silk worms, in fashion since the early 20th century in the …

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Antichi Sapori

Sala Monferrato

Antichi Sapori

A small oasis of tranquillity on the square of a village surrounded by picturesque hills. A simple and welcoming place, where you will immediately feel at home thanks to the kind and friendly owner. You will be served the …

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ANTICO MONASTERO

Lu e Cuccaro Monferrato

ANTICO MONASTERO

Elegant restaurant where the service is kind and friendly. The food served: meat tartare, fazzoletti pasta with walnut sauce or pesto, piglet in sweet and sour sauce with balsamic vinegar of Modena or in hazelnut crust. …

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Ar Dou Veje

Silvano d'Orba

Ar Dou Veje

This is a crossroads restaurant, Ar dou veje, namely at the two roads, not only in the influences on the cuisine, but placed directly at the entrance to two directions: one, which heads towards the Ligurian Apennines, the …

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ARCHIVOLTO OSTERIA NOSTRALE

Ovada

ARCHIVOLTO OSTERIA NOSTRALE

You come here to taste the dishes of the Ligurian and Piedmontese tradition, with a creative and original touch. You start with the selection of mixed national and local cured meats, knife-cut Fassone tartare, traditional …

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